Snack food giant's recipe for savings
May 1st 2009 One of the largest snack food plants
in the world is using an EnergAir
compressed air management system
to reduce energy bills by £27 000 per
annum.
The energy savings have been
achieved by applying a combination
of system pressure optimisation
principles, matching air generation
closely to demand, ensuring
compressors are working at their
optimum speed/efficiency, and
operating only when needed. The
central element of control included
in both sites is an EnergAir SX
control unit, a specialised supervisory
and control module designed to
provide optimised pressure and
sequence management of all the air
compressors on each site. More articles from EnergAir Solutions Ltd.: | 
