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More room to chill
July 1st 2007

French-based co-operative, 3A Group, specialises in dairy products. Based predominantly in South West France, it consists of 14 production sites.

Due to the high logistical costs of using off-site storage at the 3A SAS division in Toulouse, the company decided to bring storage facilities in-house by installing an extension to a cold storage facility.

In addition to a controlled temperature of between 4 and 6°C, 3A SAS wanted a cost-effective, speedy solution which didn't require a construction permit.

Spaciotempo proposed a building made of two layers, built onto a concrete slab and with a high level of foam and drip edge compression sealing to create an air-tight unit.

The external layer consisted of an aluminium framed structure covered with single layer steel clad wall panels and a PVC roof.

Inside this shell, a hermetic internal chamber was assembled, engineered from insulated sandwich panel side walls and a suspended ceiling. As well as eliminating any impact from the sun's rays, the external layer created an air space, offering the possibility of a ventilation system between the layers.

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