Positive displacement pumps installed

Watson-Marlow Masosine MR and SPS series positive displacement pumps have been installed at the Norfolk plant of chocolate and confectionery specialist, Kinnerton.

The first Masosine pump was introduced to replace a gear pump that was damaging product on an Easter egg production line, with a second model acquired recently to support a newly installed caramel production line. The company has now decided to standardise on Masosine pumps.

The MR series is a range of medium duty sanitary pumps offering flow rates up to 91,000L/h and pressures up to 10.3bar. Typical applications include chocolate, cheese, curd, yogurt, concentrates, yeast, batter and stews.